Bali, the Island of the Gods, is known for its beautiful beaches, stunning landscapes, and rich culture. But what many people don’t know is that Bali is also a food lover’s paradise. Balinese street food is a must-try for anyone visiting the island. Here are some of the most delicious Balinese street foods you need to try right now.
1. Nasi Goreng
Nasi Goreng is one of the most popular dishes in Indonesia, and it’s no different in Bali. This delicious fried rice dish is made with a variety of ingredients, including rice, vegetables, chicken, and shrimp. It’s usually served with a fried egg on top and a side of prawn crackers. The best place to try Nasi Goreng in Bali is at a local warung (small eatery) or from a street vendor.
2. Satay
Satay is a popular street food in Bali and Indonesia in general. It’s made from marinated meat (usually chicken or beef) that’s skewered and grilled over an open flame. It’s served with a peanut dipping sauce and is usually accompanied by lontong (rice cakes) and cucumber. The best place to try Satay in Bali is at a night market or from a street vendor.
3. Babi Guling
Babi Guling is a Balinese specialty that’s not for the faint of heart. It’s a whole roasted pig stuffed with spices and herbs, and it’s absolutely delicious. It’s usually served with rice, vegetables, and a spicy sauce. The best place to try Babi Guling in Bali is at a local warung or from a street vendor.
4. Sate Lilit
Sate Lilit is a Balinese version of Satay that’s made from minced meat (usually fish) that’s mixed with coconut, spices, and herbs. It’s then molded onto a lemongrass stick and grilled over an open flame. It’s served with a peanut dipping sauce and is usually accompanied by rice and vegetables. The best place to try Sate Lilit in Bali is at a local warung or from a street vendor.
5. Lawar
Lawar is a traditional Balinese dish that’s made from minced meat (usually pork or chicken) mixed with vegetables, spices, and grated coconut. It’s usually served with rice and is a must-try for anyone visiting Bali. The best place to try Lawar in Bali is at a local warung or from a street vendor.
6. Pisang Goreng
Pisang Goreng is a popular Balinese snack that’s made from deep-fried bananas. It’s usually served with a side of honey or chocolate sauce and is a must-try for anyone with a sweet tooth. The best place to try Pisang Goreng in Bali is at a night market or from a street vendor.
7. Es Campur
Es Campur is a popular Balinese dessert that’s made from shaved ice, sweet syrup, and a variety of toppings, including fruit, jelly, and beans. It’s a refreshing treat on a hot day and is a must-try for anyone visiting Bali. The best place to try Es Campur in Bali is at a local warung or from a street vendor.
8. Jaja Bali
Jaja Bali is a traditional Balinese dessert that’s made from glutinous rice flour, grated coconut, and palm sugar. It’s usually shaped into small balls and served with a side of coconut milk. It’s a sweet and delicious treat that’s perfect for anyone with a sweet tooth. The best place to try Jaja Bali in Bali is at a local warung or from a street vendor.
9. Tahu and Tempeh
Tahu and Tempeh are two staples of Balinese cuisine. Tahu is tofu, and Tempeh is a fermented soybean cake. Both are used in a variety of dishes and are a must-try for anyone visiting Bali. The best place to try Tahu and Tempeh in Bali is at a local warung or from a street vendor.
10. Bubur Sumsum
Bubur Sumsum is a traditional Balinese dessert that’s made from rice flour, coconut milk, and palm sugar. It’s usually served with a side of grated coconut and is a sweet and delicious treat that’s perfect for anyone with a sweet tooth. The best place to try Bubur Sumsum in Bali is at a local warung or from a street vendor.
Conclusion
Balinese street food is a must-try for anyone visiting the Island of the Gods. From Nasi Goreng to Babi Guling, Satay to Lawar, there’s something for everyone. So, the next time you’re in Bali, be sure to try some of these delicious Balinese street foods. You won’t regret it!
